Burgundy wine

Terroirs by Adeline Brings Burgundy’s Food, Wine to the Table

Mary Gilbert Europe, Food and Wine, History, Shops , , , , , , , , , , , , , , , , , , , 6 Comments
Terroirs by Adeline Brings Burgundy’s Food, Wine to the Table

Artisan Chef Adeline Borra of Terroirs by Adeline has filled a large, turquoise-tinted bowl with half a dozen breasts of pintade. The poultry is French guinea fowl, which is related to chicken. Into the deep bowl she pours – ofRead more

Beaune, France, Burgundy’s Wine Capital, is Rich with Ancient History

Mary Gilbert Europe, Food and Wine, History, Tours and Sightseeing , , , , , , , , , , , , , , , , , , , , , 6 Comments
Beaune, France, Burgundy’s Wine Capital, is Rich with Ancient History

I’m walking along a promenade on ancient ramparts (La Promenade des Remparts). The pathway encircles the old town of Beaune, the celebrated wine capital of Burgundy (Bourgogne) in the Côte d’Or department in eastern France. This strategic fortification, with itsRead more