Southern Cook Carlye Jane Dougherty Talks Cookbooks and Culinary Arts

Mary Gilbert Food and Wine, History, Interviews, Shops, United States September 9, 2022Carlye Jane Dougherty, Charleston, Charleston Academy of Domestic Pursuits, Cookbooks, Cooking, Culinary Arts, Heirloom Book Company, Kiawah Island, Literature of Food, South Carolina, Southern chefs, Suzanne Pollak, The I Hate to Cook Book, Travel, Travel writer 2 Comments

Carlye Jane Dougherty and I are casually seated next to an exposed red brick fireplace in her charming home in historic downtown Charleston, SC. We’re sipping a perfectly chilled white wine, which helps soften the balmy afternoon air wafting inRead more